|
|
|
|
|
 |
McCormick Imitation Vanilla Flavor 32 Fluid Ounces 0.94L
Vanilla is an essential flavor used in cakes, cookies, brownies, puddings, frosting, candy confections, mousse, and flan. Vanilla is a perfect complement to use in sauces, beverages, sweet potatoes, vegetables, baked beans, breads, muffins, french toast, pancakes, and waffles.
Ingredients: Water, Caramel Color, Vanillin, Ethyl Vanillin, and 0.1% Potassium Sorbate (added as a preservative). 
Recipe: Honey-Vanilla Glazed Pork Tenderloin
2 Pork Tenderloins (3 pounds)
1/2 cup honey
4 tbsp vinegar
2 tsp McCormick Imitation Vanilla Flavor
1 tsp Paprika
1/2 tsp ground mustard
1/4 tsp ground black pepper
1/2 tsp salt
Instructions:
- Place pork tenderloins on a rack in a baking pan.
- Make a glaze by mixing honey, vinegar, Imitation Vanilla Flavor, pepper, paprika, ground mustard, and salt. Brush this glaze on the pork.
- Roast in a 375° F oven for 45 minutes. Brush with glaze every 1- to 15 minutes. Slice pork and serve.
Makes 8 servings of Honey-Vanilla Glazed Pork Tenderloin
Recipe: Vanilla Sauce
Melt 1 cup butter or margarine over low heat. Carefully pour off clear portion of butter into a small bowl to make clarified butter.
Stir in 1/2 tsp lemon juice and 1/3 tsp Imitation Vanilla Flavor.
Serve hot with steamed lobster, other seafood and steamed vegetables.
Recipe makes 3/4 cup of Vanilla Sauce. | |
|
|
|
|
|
|
| Customers who bought this product also purchased |
|
| Product Name |
Buy Now |
Price |
|
|
| |
