|
McCormick Red Food Color 1 Quart 0.94L
Use Red Food Color to tint desserts, candies, cakes, cookies and cake frostings. Add Red Food Color gradually and mix until the desired red color is obtained.
Mix 1/2 tsp red food color, 1/2 cup confectioners sugar & 3 tsp milk to make a cranberry color glazed icing.
For Easter egg dying, add 1 tsp vinegar and 1 tsp red food color to 1/2 cup boiling water. Dip hard cooked eggs for 5 minutes or longer.
Ingredients: Water, Propylene Glycol, FD&C Red 40, FD&C Red 3, and Propylparaben (added as a preservative)  | |
|
|
 |
|
|
|
| Customers who bought this product also purchased |
|
| Product Name |
Buy Now |
Price |
|
|
| |
