McCormick Caribbean Jerk Seasoning
No MSG Added
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Save more when you buy McCormick Caribbean Jerk Seasoning in this spice collection:
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Usage: Lightly rub both sides of steaks, hamburgers, chicken, fish or pork with McCormick Caribbean Jerk Seasoning, and grill or pan fry.
Make a marinade with McCormick Carribean Jerk Seasoning:
- In a large resealable plastic bag mix 1/2 cup canola oil with 1/4 cup McCormick Caribbean Jerk Seasoning
- Add 2 tbsp Lime juice and 1/4 cup water
- Mix well
- Place meat in bag or pour over meat.
- Allow meat to marinate in refrigerator for 1-2 hours then cook on grill or bake
Ingredients in McCormick Caribbean Jerk Seasoning: Salt, Spices (including red pepper), dextrose (sugar), caramel color, chives, and sulfiting agents. 
Sodium per 1/4 tsp serving: 110mg (5%DV) |