McCormick Dark Chili Powder, 20oz 566g
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Suggested uses:
- Use 2 to 3 tbsp of Dark Chili Powder in 4 cups Chili Con Carne.
- Add Chili Powder to Spanish Rice, Tomato Juice, and Barbecue Sauce.
- Use Chili Powder in Mexican Style Dishes.
- Season Chicken Wings, Hamburgers, Beef and Chicken Stews with Chili Powder to add a delicious southwestern US taste.
- Toss Chili Powder with shredded Cheddar cheese and melt with tortilla chips to make Nachos.
- Mix Chili Powder with pinto beans, bean dip, tamale pie and enchiladas.
- Sprinkle Chili Powder on corn bread.
 Ingredients in Dark Chili Powder: Chili Pepper, Cumin, Oregano, Salt, Silicon Dioxide (added to make free-flowing), and Garlic.
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