McCormick Pit Barbecue Seasoning 18oz (1lb 2oz) 510g
The Flavor specialists at McCormick have designed Pit Barbecue Seasoning to add a barbecue grill flavor to meats and poultry.
Rub on ribs and pork roast before grilling or baking. Shake on steaks, hamburgers and chicken before cooking. Mix into shredded beef or pork for barbecue sandwiches. Sprinkle on buttered popcorn, potatoes, and corn. Add 1 teaspoon to 1 can (16 oz.) baked beans.
Recipe for Barbecue Sauce: Combine 2 1/2 cups catsup, 1 cup water, 1/2 cup lemon juice, 2 tablespoons brown sugar, and 2 tablespoons McCormick Pit Barbecue Seasoning. Mix well. Bring to a boil and simmer for 30 minutes. Makes 1 quart.
McCormick Pit Barbecue Seasoning Ingredients: sugar, spices (including celery seed and red pepper), paprika, salt, monosodium glutamate (flavor enhancer), onion, garlic, chili peppers, and silicon dioxide (added to make free flowing).  | 
