Recipe: Oysters Parmesan

Recipes using Tones Minced Garlic

• Oysters
• Parmesan cheese, freshly grated
• olive oil
• minced dried garlic
• fine unflavored cracker crumbs
• salt and pepper

1. Preheat oven to 450 degrees.
2. Remove oysters from liquid and pat dry.
3. Place cheese in one bowl, olive oil with garlic in 2nd bowl and cracker crumbs seasoned with salt and pepper in 3rd bowl.
4. Dip each oyster in cheese, dip in oil, then roll in crumbs.
5. Arrange in baking dish that can go to table.
6. Never make more than 2 layers or middle layers will remain uncooked.
7. Sprinkle top lightly with more crumbs and bake 12 minutes.
8. Slide under broiler briefly to brown crumbs.