Recipe: Refreshing Iced Latte

Recipes using Swiss Miss Hot Cocoa Mix

• 3 tbsps hot water
• 1 envelope Swiss Miss Milk Chocolate Cocoa Mix
• 1 1/2 tsps instant Espresso
• 1 tbsp sugar (optional)
• 3/4 cup milk
• 1 tsp pure vanilla extract
• ice cubes
• whipped topping
• ground cinnamon

1. In measuring cup, stir together hot water, Swiss Miss Cocoa Mix, Espresso, and sugar until dissolved.
2. Add milk and vanilla.
3. Stir until all ingredients are well blended.
4. Fill a tall glass with ice; pour mixture over ice.
5. Dollop with whipped topping and a sprinkle of cinnamon.