Recipe: Salted Pecans

Recipes using Young Pecan Halves

Price Each: $21.89USD

• 2 cups large pecan halves
• 2 tbsl butter
•  salt

1. Heat oven to 400° F.
2. Put butter on a cookie sheet and put in oven.
3. When butter is melted, remove from oven. Add pecans and stir well to thoroughly coat pecans.
4. Return to oven and roast pecans for 5 minutes.
5. Remove from oven and stir very well. Put salted pecans on paper towel and salt. 

 Salted pecans are good for an appetizer, dessert or a “house gift” for friends. Salted Pecans keep very well in the refrigerator.