Recipe: Sauce for Fried Fish

Recipes using Tones Chopped Chives

• 2 cloves garlic, crushed
• 1 can anchovies, drained and minced
• 1/2 cup sour cream
• 1 1/3 cups mayonnaise
• 1 to 2 tbsps lemon juice
• 1/2 tsp dried tarragon
• 1 tsp dried chopped chives
• 1/2 cup chopped parsley
• salt to taste
• cayenne to tast

1. Blend all ingredients well.
2. Chill and serve.