Thai Kitchen Premium Thai Coconut Milk
Thai Kitchen Premium Coconut Milk is made from the first pressing of fresh, ripe coconut milk. Prized in Thai cuisine for its delicate flavor, Thai Kitchen Premium Coconut Milk is essential in Thai curries and peanut satay sauce and in many soups, beverages and sweets. Coconut Milk is a delicious addition to your favorite baked or frozen desserts and drinks. This coconut is naturally processed in Thailand without preservatives or chemical additives. Use Thai Kitchen premium coconut milk as an excellent non-dairy substitute in recipes calling for milk or cream. With Thai Kitchen - bring that Thai experience home, anytime.
Since Coconut Milk naturally separates and hardens, shake well before opening and stir well before using. Coconut Milk will soften when heated. Refrigerate coconut milk after opening.
Product of Thailand.
Ingredients: Coconut Milk, Guar Gum (An Emulsifier). Product Of Thailand.
Net Weight: Net: 82.6 fl oz 2.4 liters
In a blender, combine the coconut milk, pineapple juice, ice and dark rum. Blend until smooth. Serves 1.
In a blender, combine the coconut milk, pineapple or orange juice, banana and ice. Pulse until smooth. Serves 1.
Thai Kitchen® is a registered trademark of Simply Asia Foods, Inc, Union City, CA 94587 USA
Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.