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Thai Kitchen Premium Fish Sauce 152 Fl oz 4.49L
An All Purpose Seasoning. First Pressing. Extra Virgin.
 Thai Kitchen Fish sauce provides the essential savory flavor found in traditional Thai cuisine. Their Premium Fish Sauce is made only from the careful first pressing of salted anchovies. The complex flavor of Fish Sauce blends smoothly with the sweet, tangy and spicy flavors of Thai cuisine. Use Thai Kitchen Fish Sauce in place of soy sauce or salt to add a savory taste to any dish. Add to your favorite salad dressings and marinades. Use fish sauce to add an authentic touch when preparing the classic recipes of Thailand. With Thai Kitchen - bring that Thai experience home, anytime.
Ingredients: Anchovy Extract, Salt, Sugar.
Product of Thailand.
Contains Fish (Anchovy). Manufactured in a facility that processes peanuts. Gluten-Free.
Refrigerate after opening.
Thai Kitchen Premium Fish Sauce
| Nutrition Facts
| Serving Size: 1 Tbsp (15 mL) |
| Servings Per Container: 299 |
| Amount Per Serving |
|
| Calories 10 |
Calories From Fat 0 |
|
| % Daily Value* |
|
| Total Fat 0g |
0% |
|
| Sodium 1360mg |
57% |
|
| Total Carb 0g |
0% |
|
| Protein 2g |
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*Percent Daily Values (DV) are based on a 2,000
calorie daily diet. Your daily values may be higher
or lower based on your calorie needs. |
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Thai Kitchen® is a registered trademark of Simply Asia Foods, Inc., Union City, CA 94587 USA | |
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Product Ingredient Lists and Nutrition Facts, when provided, are for your convenience. We at Spice Place make every effort to insure accuracy of the ingredients listed. However, because manufacturers may change formulations, persons with food allergies should always check actual package label.
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