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Oatmeal Raisin Muffins
Here's a healthy breakfast recipe for Oatmeal Raisin Muffins that was provided on the cooking forum by muffinman on July 03, 2006. High in fiber, low in fat and gets it's sweetness from a little brown sugar with natural honey. Note it uses only the egg white to cut out...
Hi All!
We thought we'd have a little fun and try to grow the forum membership at the same time. So we started a new member contest that will award prizes to those members that refer new members to the forum. See the New Member Contest Announcement for the complete rules.
The contest lasts...
1 pound lean beef cut into 3/4" cubes
1 cup finely diced celery
5 carrots, chopped
5 green onions, chopped
1 can water chestnuts
3 tbsp tapioca
1/8 tsp white pepper
1/2 tsp garlic powder
1 large can of whole tomatoes, undrained
1 tbsp sugar
Mix everything together in a large cassarole dish...
German Pancakes Recipe
8 eggs
1 1/4 cup milk
1 1/4 cup half and half
2 cups sifted flour
Mix all ingredients and beat in electric mixer until smooth.
Fry 1/2 cup for each pancake in a heavy skillet, adding a little canola oil before pouring in batter each time.
Keep skillet very hot so...
French Toast with Brandied Lemon Butter
French Toast Recipe
4 egg substitutes
2 tbsp plus 1 tsp sugar
1 cup nonfat milk
1/4 tsp pure vanilla extract
12 thick slices of bread that have been cut and and left out overnight to dry out
Powdered sugar for garnish
In a shallow bowl mix the egg...
Potatoe Casserole Recipe
2 pounds frozen hash brown potatoes, thawed
1/2 cup butter
1 pint sour cream
2 cup Cheddar cheese, grated
1 can chicken soup
1/2 cup chopped green onions
2 cup corn flakes mixed with 1/2 cup melted butter
Combine 1/2 cup softened butter, green onions, chicken soup...
Crazy Carrots Recipe
2 pounds carrots, peeled and sliced
1 green pepper, cut in strips
1 red pepper, cut in strips
1 can cream of tomato soup
1 tsp prepared mustard
1 onion, cut in rings
3/4 cup brown vinegar
1 cup sugar
1 tsp Worcestershire sauce
Cook carrots in water until tender and then...
In case anyone is wondering, the user titles are chef rankings. Below is a list of the ranks in order:
Culinarian
Sous Chef
Chef de Cuisine
Executive Chef
Master Chef
I was listening to our local PBS station at lunch today and they had Steven Raichlen on. Steven hosts Barbeque U on PBS and you can listen to the story here (I hope that link works in the future). And here's a link to some sample recipes from his book:
Sample Recipes from Steven Raichlen
If you...
I didn't want to steal ainjel's thread on homemade pizza simply because it mentioned gruyere cheese. But speaking of gruyere cheese, don't miss the Rib Eye Steak and Cheese Sauce recipe in our blog. It's a top 10 recipe (if you eat meat and cheese).
Shameless self promotion but an absolutely...
1 pound fish fillet, your choice
1/2 cup low sodium soy sauce
1/4 cup sugar
1/2 tsp minced garlic
1/4 inch slice ginger, diced
1 tbsp roasted sesame seeds
Make the Teriyaki Sauce by combining the ingredients and mixing well. Place the fish fillet in a ziploc bag, pour in the Teriyaki Sauce...
Long ago and far away our prefered cookware was the stainless steel Revereware. It was a sturdy, durable high quality product, that worked very well for its time. This was the time when teflon cookware was around, but didn't last very long before the Teflon coating came off.
Then we received...
It's summer, and fresh crab meat is available again at the local grocer. We prefer to buy local crab meat whenever possible, but the reality is the that crab harvest has been down in Maryland for a number of years. What we usually end up with is crab meat from North Carolina instead. We hear...
1 large flank steak
Seasoning:
1/4 cup soy sauce
2 tablespoons canola oil
3 tablespoons honey
1 tbsp white vinegar
1 tsp minced garlic
1 tsp fresh ginger root, minced
Score the flank steak about 1/2" to 3/4" in two directions and on both sides of the steak.
Mix the seasoning together.
Place...
Regardless of the ages, and long passed authors, our favorite cookbook is The Joy of Cooking. Often the authors list recipes that seem to begin with planting the seeds in the garden, but it's a great cookbook with great ideas for well made foods. When they start talking about doing something...
This recipe is great as a side dish for chili.
1 1/2 cups flour
1 tbsp baking powder
2 tbsp cornmeal
3/4 cup milk
1/2 cup butter
3/4 cup sugar
2 eggs
Preheat oven to 350 degrees F
Sift together the flour, and baking powder. Set aside.
Heat the milk and set aside.
Cream butter and sugar...
Below is a list of standard sizes and approximate volume of US metal food cans. You can use this table to substitute volume for cans when recipes call for a particular can size, or for substituting fresh foods for canned.
6Z: 6 oz Dimensions: 2 1/8" x 3 1/2"
8Z Short: 1 cup Dimensions: 2...
Here at Spice Place we offer a number of products that are naturally in sodium. Of course, all of our herbs, and spices are generally low in sodium. We also list sodium content on any of the spice blends and seasonings that contain salt. Many of the seasoning blends have very small amounts of...
About the Candy Stages
Candy Stages are a result of the Cold Water Test. To use the Cold Water Test:
1. Place a cup of cold water into a Pyrex measuring cup.
2. Remove candy from heat.
3. Spoon 1/2 teaspoon of syrup into the cold water. Use care as the syrup will be very hot and can cause...