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It's my first time ever cooking a turkey. My bird is completely thawed.
I've got an 18.5lb turkey to cook tomorrow. I will be buttering, salting, and peppering the turkey skin and putting butter and fresh herbs between the skin and the breast. I am NOT stuffing it.
I found a few sites that...
I will be going grocery shopping tomorrow to make my holiday desserts. Give me your best apple pie recipe, please!!!! I'd rather make apple crisp but apple pie is being requested by a few people.
My apple pie always ends up too watery but I think it's because I use 50% red apples. So I think...
One pound cake (make your own or buy a prepared one)
1 cup water
1 teaspoon Almond Extract
1 - 14oz can sweetened condensed milk
1 small box French Vanilla Instant Pudding
2 - 8oz container French Vanilla Cool Whip
2 cans Cherry Pie Filling
1/2 cup slivered almonds
Zest from 1/2 lemon...
This was my first time using gum paste. I colored it, cut it, and sculpted it myself. I couldn't get my butter cream as smooth as I wanted. But it was late night/early morning and I was getting tired of messing with it. Here are some pictures. Please excuse the black border - I don't know...
Does anyone watch the Next Iron Chef on Food Network? I was just wondering who won - I fell asleep before it was over. I can't see the Food Network website from work; it's blocked.
I've got parsley and mint growing outdoors and I wanted to save some before the first frost sets. This is my first time ever growing anything.
How can I save it? Can I freeze it?
I'm using some Tastefully Simple products to make a quick dinner tonight. We are having cream of crab soup and beer bread. I'm using the Tastefully Simple Perfectly Cheddar Potato Soup and adding lump crab meat and Old Bay to it.
Has anyone had any Tastefully Simple products? What did you think about them? What are your favorites?
I've recently become a Tastefully Simple consultant and I haven't had a single food from them I didn't like. Of course, my favorite is their famous beer bread. Other that that I really...
Sorry about my measurements. When I cook, I don't tend to measure things out. Especially when I'm making up my own recipe.
Ingredients:
4 boneless, skinless chicken breasts (big ones!)
1 box of low sodium dry stuffing mix (like Stove Top)
1 T butter or olive oil
Powdered garlic - enough to...
Ingredients:
2 cups all purpose flour
1 T baking powder
1 tsp salt
1/2 cup shortening (I use Crisco butter flavored)
3/4 cup milk
Directions:
* Preheat oven to 450°F.
1. Mix flower, baking powder, and salt.
2. Cut in shortening until only pea-sized bits remain
3. Mix in milk just enough to...
ngredients:
1 red bell pepper, diced
1/2 yellow onion, diced
2 celery stalks, diced
1 T olive oil
1 tsp salt
1 tsp black pepper
2 1/2 lbs ground beef/turkey/pork/whatever
2 cans kidney beans, drained and washed
1 can diced tomatoes, drained
16-24 oz tomato sauce (depending on how saucy you like...
Hello! My name is Shelley and I am 23. I live in Maryland. I've got an almost-2 year old daughter. I work full time as an insurance agent and I also sell Tastefully Simple products.