Mama Mangia
Super Moderator
Crab Meat Stuffed Shrimp
Oven: 350
15 Minutes
2 eggs, lightly beaten
soft breadcrumbs, equal to a hamburger bun
2 T light mayonnaise
1 t lemon juice
1/4 t oregano
1/2 t Mrs. Dash seasoning mix
1/2 t black pepper
1/8 t cayenne pepper
1/2 lb crabmeat (best available)
1 lb med to large shrimp
parmesan cheese (opt)
Peel shrimp leaving tails and slice down middle deveining as you go. Lay on greased cookie sheet to form a circle with the tail pointing up. (Fan the tail out for beauty and handle) Mix all ingredients except the shrimp, crabmeat and parmesan cheese; and gently fold into crabmeat. Place a spoonful of crabmeat mixture on top of the circle. Top with fresh parmesan (opt). Place cookie sheet in oven for 15 minutes, remove with spatula to serving tray, Serve immediately.
Oven: 350
15 Minutes
2 eggs, lightly beaten
soft breadcrumbs, equal to a hamburger bun
2 T light mayonnaise
1 t lemon juice
1/4 t oregano
1/2 t Mrs. Dash seasoning mix
1/2 t black pepper
1/8 t cayenne pepper
1/2 lb crabmeat (best available)
1 lb med to large shrimp
parmesan cheese (opt)
Peel shrimp leaving tails and slice down middle deveining as you go. Lay on greased cookie sheet to form a circle with the tail pointing up. (Fan the tail out for beauty and handle) Mix all ingredients except the shrimp, crabmeat and parmesan cheese; and gently fold into crabmeat. Place a spoonful of crabmeat mixture on top of the circle. Top with fresh parmesan (opt). Place cookie sheet in oven for 15 minutes, remove with spatula to serving tray, Serve immediately.