Dianne's BLUE BERRY MUFFINS

[dianncy64]

Merry Christmas

dianncy left us and took her recipes - here's this one:

Dianne's BLUE BERRY MUFFINS

This is the a very blueberry Blueberry Muffin Recipe ~ it's the most requested recipe I have

BLUEBERRY MUFFINS


PREHEAT OVEN 400º


Ingredients:


½ stick (1/4 cup) unsalted butter, at room temperature
1 cup sugar
¾ cup milk
1 large egg
1 ¾ cups all-purpose SIFTED flour
1 TABLESPOON all-purpose flour
2 ½ teaspoons baking powder
½ teaspoon salt
1 cup blueberries (preferably wild) can use frozen blueberries



Step 1

Use cooking spray and spray muffin pan (15 cups) (DO NOT TO USE PAPER CUPCAKE INSERTS)

Step 2

In a large bowl, cream the butter and the sugar until smooth and well blended.

Step 3

In a small bowl beat egg, until frothy, add to creamed mixture. Add milk, and whisk all ingredients together. Set aside.

Step 4

In a large bowl, SIFT the flour, salt and baking powder together. Stir the dry ingredients into the creamed mixture, a little at a time, until well blended.

Step 5

In a medium bowl, add the 1 TABLESPOON of flour (don’t sift), then add the blueberries, and toss together, until blueberries are coated, then stir into batter.

Step 6

Fill the greased muffin cups (no paper inserts) halfway with batter. Bake for 15 minutes, or until lightly brown on top.

Step 7

Cool blueberry muffins in pan for 5 minutes. Tilt muffin pan and gently remove muffins. Use a knife blade around any remaining muffins and lift slightly on one side and gently tilt to remove from muffin pan. Serve warm.


Note: can sprinkle sugar or confectioner’s sugar on top of warm muffins.

 

[cookie]

Thanks, for the blueberry muffin recipe. There is nothing like fresh blueberry muffins out of the oven with powdered sugar on it!! My Grandma used to make these for me when I was a little with some hot tea Loved them! Cookie

 

[dianncy64]

Cookie you are very welcome~ this is a recipe I found many years ago ~ I have made it for breakfast and now I use it for potlucks too ~ I use frozen blueberry's ~ I think they bake better ~ I hope you make them ~ It's really easy ~ and I really hope you enjoy them

 

[cookie]

I will make these, I was at the farmers market this summer & bought fresh blueberries I would just eat them plain now I have a Good recipe to try. It is good you can use frozen as well in muffins. Cookie

 

[dianncy64]

I've made it a couple of times with fresh blueberries and they were just as good ~ Please let me know how you like them~

dianne

 

[cookie]

I definitely well. Thanks again Cookie

 

[dianncy64]

You are very welcome