Mama Mangia wrote:
Give me homemade pasta any day! There are so many different recipes for different "flavored" pasta out there and you can roll, cut and shape and fill into anything you want! I've been making my own for over 50 years - wouldn't change it.
I haven't quiet learned how to follow my posts here, so I'm a little late in responding ...
So how do you go about making pasta? I sure you mix everything in a bowl and all. But once that's done, do you roll the dough out with a rolling pin and cut the noodles with a knife or do you have so kind of pasta machine?