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 Posted By: Paprika29 
Aug 18  # 1 of 6
Yield: 4-6 servings

Ingredients

1-2 pound of lean hamburger
1 Cup Heinz ketchup
2 Tablespoon French’s Yellow Mustard
4 Tablespoons A-1 sauce
2 Eggs
2 Cups Keebler Breadcrumbs
Salt to taste
Eggbeater

Preparation

Combine all the ingredients into a 6-cup (1.42L) FoldTuk, making sure that all the ingredients have combined evenly. Once combined, pack together in “loaf” form.
Packed together, use your finger and fill with ketchup and make football-lacing design on uncooked loaf.
Bake on 325° - 350° for about 40-45 minutes or until middle portion is done.
During cooking, take loaf out to drain excess grease if needed.
To serve, collapse sides of FoldTuk (making sure not to spill any liquids) and cut with a Ecko’s plastic spatula.
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 Posted By: chubbyalaskagriz 
Aug 18  # 2 of 6
Hi Paprika,

I was gonna welcome you aboard, but in actuality it looks like you've been a member much longer than I! So- welcome back! smiles- Kevin (chubbyalaskagriz)
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 Posted By: Paprika29 
Aug 18  # 3 of 6
Thank you very much for the kind wishes :-)
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 Posted By: chubbyalaskagriz 
Aug 18  # 4 of 6
Meatloaf has always been a FAV of mine- I love it hot, and then cold next day on sandwiches! Posting this simplified version will indeed make it easy for those looking for a speedy method who don't already have a preferred recipe!
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 Posted By: mrsjimmyp 
Aug 18  # 5 of 6
I love meatloaf too ....it does make great sandwiches with the leftovers.
Thanks paprika.