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 Posted By: phoenyxstarr 
Sep 8  # 101 of 334
Care to share the recipe? I'm always looking for some chicken recipes that are good because my husband needs to cut back on the red meat, but doesn't like chicken most of the time. Of course, he's used to it being either fried or barbecued... I made some smothered chicken breasts once that he loved. They were originally supposed to be pounded thin to make stuffed chicken breasts but they didn't thaw in time, so I put the stuffing on top, and it baked up quite nice. The chicken was moist and tasty with the bread crumb stuffing on top.
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 Posted By: Kaabi 
Sep 8  # 102 of 334
I enjoy barbeque chicken a lot, but just regular chicken... I don't care for it that much. There is this buttery chicken that I like a lot though.
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 Posted By: TexasRose 
Sep 8  # 103 of 334
We're grilling steaks as we speak. That and grilled corn, and baked potatoes. Peaches and whipped cream for dessert.
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 Posted By: Twinmama 
Sep 8  # 104 of 334
Quote wrote:
I've never heard of those... Care to share the recipe? My husband loves meatballs but mine always fall apart.

Sorry I only just saw this now!

I don't even know that I have a specific recipe... basically you combine ground meat (I use turkey), breadcrumbs, and the spices you like, then mix up some ketchup and brown sugar, put half of the ketchup mixture in the meat, form the meatballs and place them in greased* muffin tin. then spoon the rest of the ketchup mixture on top of the meatballs, and cook, 350 for 20 minutes.


* I use Pam.
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 Posted By: shabs 
Sep 9  # 105 of 334
Quote phoenyxstarr wrote:
Care to share the recipe? I'm always looking for some chicken recipes that are good because my husband needs to cut back on the red meat, but doesn't like chicken most of the time. Of course, he's used to it being either fried or barbecued... I made some smothered chicken breasts once that he loved. They were originally supposed to be pounded thin to make stuffed chicken breasts but they didn't thaw in time, so I put the stuffing on top, and it baked up quite nice. The chicken was moist and tasty with the bread crumb stuffing on top.

Actually I got it from market so I don't know the exact recipe. Its a roll filled with chicken pieces togeher with mayonnise, salt, coriander leaves, onions e.t.c. It is a labenese dish. Why don't you try a search on net for "shawarma". I hope you would find the recipe.

But if your husband needs to cut on the red meat due to health reasons I won't suggest you to go for it as it is filled with mayonnise. Yes you can choose not to put mayonnise in it though.