We have a couple sinkS full and besides apple crisp aND PIE i AM WONDERING WHAT SOME OF YOUR FAVORITE RECIPES ARE?
Apple fritters
1/2 cup milk
1 egg
2 tablespoons melted butter
1 tablespoon orange peel
1/2 cup chopped apples (with skin on)
1 teaspoon vanilla
1 1/2 cups cake flour
1/4 teaspoon salt
1 tablespoon baking powder
1/2 cup sugar
Oil
Blend all wet ingredients. Fold in orange peel, salt and baking powder. Fold
in flour and sugar. Fold in chopped apples. Do not overmix. Drop spoonfuls
of batter in oil hated to 325 degrees and fry until golden brown.
Yield: 15-20 fritters
1/2 cup milk
1 egg
2 tablespoons melted butter
1 tablespoon orange peel
1/2 cup chopped apples (with skin on)
1 teaspoon vanilla
1 1/2 cups cake flour
1/4 teaspoon salt
1 tablespoon baking powder
1/2 cup sugar
Oil
Blend all wet ingredients. Fold in orange peel, salt and baking powder. Fold
in flour and sugar. Fold in chopped apples. Do not overmix. Drop spoonfuls
of batter in oil hated to 325 degrees and fry until golden brown.
Yield: 15-20 fritters
Apple Batter Pudding
Yield: 4 Servings
1 c Milk
1 c Flour
2 Eggs
2 tb Butter
1 ts Salt
2 c Quartered apples
2 tb Lemon juice
1/4 c Sugar
Mix sugar, salt, flour, eggs and milk. When
smooth; add apples, pour into buttered baking
dish, and bake slowly in a moderate oven one hour.
Serve immediately with wine sauce.
Yield: 4 Servings
1 c Milk
1 c Flour
2 Eggs
2 tb Butter
1 ts Salt
2 c Quartered apples
2 tb Lemon juice
1/4 c Sugar
Mix sugar, salt, flour, eggs and milk. When
smooth; add apples, pour into buttered baking
dish, and bake slowly in a moderate oven one hour.
Serve immediately with wine sauce.
Apple Kuchen
Peel & slice 4-5 apples into a large mixing bowl.
Pour 2 cups of sugar, or less, over them; toss to coat.
Let stand while measuring into same bowl,
place all ingredients on top of apples.
2 cups flour
1-1/2 tsp baking soda
1 tsp salt
1 tsp cinnamon
2 eggs 3/4 cup oil
2 tsp vanilla
1/2 cup chopped nuts
1/2 cup raisins
Mix together to blend ingredients well and to coat apples evenly. Pour into well greased 9x13 pan (or 2-8 in round pans) and bake at 350 degrees about 70 minutes or until top springs back when pressed with finger.
Peel & slice 4-5 apples into a large mixing bowl.
Pour 2 cups of sugar, or less, over them; toss to coat.
Let stand while measuring into same bowl,
place all ingredients on top of apples.
2 cups flour
1-1/2 tsp baking soda
1 tsp salt
1 tsp cinnamon
2 eggs 3/4 cup oil
2 tsp vanilla
1/2 cup chopped nuts
1/2 cup raisins
Mix together to blend ingredients well and to coat apples evenly. Pour into well greased 9x13 pan (or 2-8 in round pans) and bake at 350 degrees about 70 minutes or until top springs back when pressed with finger.
Sausage Stuffed Apples
4 large apples
1 roll of ground sausage meat (I like Jimmy Dean's Special Recipe)
¼ cup diced onion
1 cup bread crumbs
brown sugar and cinnamon to taste
Cut the tops off of the apples. Core and scoop out the centers. Discard the core, but save the pulp from around it, and cut it up.
Cook sausage in a frying pan with the apple pulp and onions. Simmer. Add bread crumbs and mix in well.
Sprinkle the cored out apples with brown sugar and cinnamon. Stuff them to the top, with sausage mixture, sprinkle the tops with a little more brown sugar and cinnamon.
Bake in 350° oven for 40 minutes.
4 large apples
1 roll of ground sausage meat (I like Jimmy Dean's Special Recipe)
¼ cup diced onion
1 cup bread crumbs
brown sugar and cinnamon to taste
Cut the tops off of the apples. Core and scoop out the centers. Discard the core, but save the pulp from around it, and cut it up.
Cook sausage in a frying pan with the apple pulp and onions. Simmer. Add bread crumbs and mix in well.
Sprinkle the cored out apples with brown sugar and cinnamon. Stuff them to the top, with sausage mixture, sprinkle the tops with a little more brown sugar and cinnamon.
Bake in 350° oven for 40 minutes.