W
Worker Bee
Guest
I'd love to have a recipe for an Indian dish. I have no idea what it's called but was served it by an Indian family years ago. This was a potato dish, very fragrant with a slight yellow tinge (I'm thinking it must have been the curry?). The potatoes were probably new potatoes because they were small and perfectly round. It wasn't complex but the flavour was wonderful and it wasn't doused with butter or the things we routinely use to impart flavour to our spuds.
If anyone knows what this was, or knows of something similar, I'd love to have a recipe, please.
TIA,
WB
If anyone knows what this was, or knows of something similar, I'd love to have a recipe, please.
TIA,
WB