Post
 Posted By: ricksrealpitbbq 
Dec 29  # 1 of 22
I got this recipe for yeast rolls from Janie and modified it to make onion rolls


Bread Machine Yeast Rolls Recipe

1 cup water
2 tbsp. marg. or butter, softened
1 egg
3 1/4 c. flour
1/4 c. sugar
1 tsp. salt
3 tsp. bread machine yeast

Place ingredients in bread maker in order listed.
Select Sweet Dough cycle. Start Machine.

Grease cookie sheet or muffin tins. Divide dough into 15-18 pieces.
Shape into ball if using cookie sheet, otherwise just place in muffin cup. Brush tops with melted marg. or butter (if desired).
Cover, let rise 30-40 min or until doubled.
Bake at 375°F for 12-15 minutes or until golden brown.

The dough was mixed in a bread machine with final baking done in the oven. I omitted the butter in the recipe because the onions were sauteed in butter.

I chopped and sauteed I large yellow onion

DSC03217.jpg

After the dough was done I formed my rolls and let them do a 2nd rise

DSC03218.jpg

put them on a buttered pan and brushed the tops with butter

DSC03220.jpg

If they last long enough, they will go great with hamburgers tomorrow

DSC03222.jpg

Thanks Janie, I think you created a monster :D
Post
 Posted By: Mama Mangia 
Dec 29  # 2 of 22
I love onion rolls - I can eat them everyday!
Post
 Posted By: chubbyalaskagriz 
Dec 30  # 3 of 22
Wow- YUM! :)
Post
 Posted By: Robert White 
Aug 30  # 4 of 22
Hi..!!
I have had these rolls on my mind so much lately too! They are wonderful! Everyone must be on the same bake planet wave link!
Post
 Posted By: ChileFarmer 
Aug 30  # 5 of 22
Rick, awesome looking rolls. Great photos. I gotta get me a bread machine. Whats the best machine for a none baker? CF:)