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 Posted By: jake0831 
Dec 17  # 1 of 4
Anyone know how much molasses I need to use in a recipe as a substitute for brown sugar?
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 Posted By: jake0831 
Dec 17  # 2 of 4
In case anyone read the previous post about brown sugar, I just want to let you know I have the answer. THANKS!
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 Posted By: Mama Mangia 
Dec 17  # 3 of 4
Geez - I'm glad we could be of help!!
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 Posted By: Cook Chatty Cathy 
Dec 17  # 4 of 4
Quote jake0831 wrote:
In case anyone read the previous post about brown sugar, I just want to let you know I have the answer. THANKS!


Hey you're welcome Jake and feel free to ask any question you may have, if we can we are here to help and share! Merry Christmas:)