But doncha see, Mama. That would make everything a salad.
Look at what you wrote. Now tell me how it's different from, say, a stew? Or a side dish of okra & tomatoes? Or.....well, you see where I'm going.
I think Jaffo has it write. We all know what we mean by a salad. But nobody can define it the way we define other food categories.
Look at what you wrote. Now tell me how it's different from, say, a stew? Or a side dish of okra & tomatoes? Or.....well, you see where I'm going.
I think Jaffo has it write. We all know what we mean by a salad. But nobody can define it the way we define other food categories.
Sorry - not everything is a salad. My chocolate cakes are far from being called a salad; ditto with my homemade pasta and sauce. I would not enjoy room temp or cold stew.
Just like just about all other cooking terms - titles get s-t-r-e-t-c-h-e-d - so it's what you want it to be.
I don't place vinaigrettes/dressing in my stews, or sides.
Jello "salads" to me are not salads - it's my opinion -
What is a sandwich? Only classified as a sandwich when made with sliced bread? What about other breads, crackers, lettuce, tortillas, etc. Does my veggie sandwich using portobellos as the "bread" classify as a sandwich still or do I need to call them something else? what about all the other goodies I use as a "bread" to make a "sandwich?"
Speaking of vinaigrettes/dressings - if I marinate my chicken in a dressing of choice before cooking - would it be a salad?
And I love carrot salad an old fashioned salad you seldom hear of these days! And I love a good waldorf salad occassionally! These salads both have raisins we-e-e-e! Also some salads have chopped nuts in them.:p Chicken salad and egg salad sre sooooo goood!!!!