Sure hope ya' all catch a bushel full!!! Just cleaning crab makes me crazy though eek....
This sounds yummy, KYH!
I haven't spent much time further back East than Illinois, but in the Pacific North-West and in Alaska, Hot Crab Dip is a staple found on many menus in different variations- the recipes I'm familiar with are the same or similar to your Maryland version.
I like it also w/ artichoke hearts added, and also a "Devilled Crab Dip" with some zippy cayenne and hot sauce thrown in to give more bite! I love it on garlic-parmesan baguette rounds, or with garlic bagel chips...
I also dig it alot doctored-up with ziti & ricotta, then baked until bubbly as a casserole!
I haven't spent much time further back East than Illinois, but in the Pacific North-West and in Alaska, Hot Crab Dip is a staple found on many menus in different variations- the recipes I'm familiar with are the same or similar to your Maryland version.
I like it also w/ artichoke hearts added, and also a "Devilled Crab Dip" with some zippy cayenne and hot sauce thrown in to give more bite! I love it on garlic-parmesan baguette rounds, or with garlic bagel chips...
I also dig it alot doctored-up with ziti & ricotta, then baked until bubbly as a casserole!