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 Posted By: rtrady 
Dec 12  # 6 of 10
send you one too:) they're cheap enough..ha!
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 Posted By: rtrady 
Dec 12  # 7 of 10
Hey Alsaka- i see that you are a member of Epicurious also..i just signed up.... how do you find it- is it helpful when asking questions there?
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 Posted By: chubbyalaskagriz 
Dec 13  # 8 of 10
rtrady...

I don't normally like to compare groups publicly for fear of offending someone... I use the same user-name at 4 different food forums, but this site- Spice Place, is the site I devote most of my time to. I get the most joy and satisfaction here with these folks... I personally find EPI to be an informative forum- w/ some great people, BUT I should also forewarn you that I have departed that forum twice for extended periods because of whacko drama there amongst some of the more argumentative types. It seems a few folks raise their ugly heads there from time to time. For my money- this place is THE place to be. Friendly, diverse and accomodating! I have also spent time at cheftalk.com and yahoo culinarians. All are slightly different and have their advantages and disadvantages- but this is the place that consistently meets the most of my personal needs...
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 Posted By: chubbyalaskagriz 
Dec 13  # 9 of 10
This was passed along to me by a friend... Hope it's helpful!

I suspect it's a knock-off of the highly successful ***** series published by 10 Speed Press.

The first four, which have sold more than a half-million copies, are:

You Say I'm a ***** Like It's a Bad Thing

That's Queen ***** to You!

You Say I'm a Diva Like It's a Bad Thing

I *****, Therefore I Am

Coming out in March will be the fifth in the series:

Give The ***** her Chocolate
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 Posted By: PamperedParamour 
Apr 17  # 10 of 10
As a fellow self-published "quirky cookbook" author I know the author of "Bit@hes!" He's a great guy that had an idea for a cookbook a step away from the "norm." It makes a great gift that is both practical and fun! I hope you enjoy it!