Thank you Mrean for the beautiful photos of one of my favorite dishes!!!
I like the suggestions you make for using potatoes in the bottom of the pot. I am afraid my potatoes would be over cooked because it takes a long time to get the filling in the grape leaves done, but I would like to give it a try sometime! Do you pre-cook your rice? I use raw rice. I think I will place a layer of chicken, and then potatoes then the stuffed leaves on top to cook them. I never heard of putting in the tomatoes either I will bet that adds and additiional nice flavor!
I like the suggestions you make for using potatoes in the bottom of the pot. I am afraid my potatoes would be over cooked because it takes a long time to get the filling in the grape leaves done, but I would like to give it a try sometime! Do you pre-cook your rice? I use raw rice. I think I will place a layer of chicken, and then potatoes then the stuffed leaves on top to cook them. I never heard of putting in the tomatoes either I will bet that adds and additiional nice flavor!
I had one cabbage plant in my flower garden, as it was a gift to my 9 yr old from one of her teachers, I simply could not resist planting it, and believe it or not it made a beautiful addition to our flower bed as center plant!