I made turkey Swedish meatballs for dinner last night. Served with gluten free-egg noodles, lingonberry jelly and salad. I'm having left-overs for lunch mmm-mmm!

I am cooking my first batch of kale from the FIL's garden. Jon really hates to smell greens cooking lol. I am going to make some cornbread to go with.

I made Penn pasta and Italian sausage with Vodka sauce. Cookie

M-m-m-m your vodka sauce sounds good!

Sorry it's out of a jar, but it's good. Cookie