Just finished portioning turkey for the freezer; saved some to dice to add to a large salad of greens, etc.; I've got some sliced for sammies with gravy; froze extra gravy; the stock is almost done - I'll have enough to bottle and freeze for furture use and I'm making a nice turkey veggie soup for today. I made a ton of dressing and froze a couple portions of that as well.

Now I've got some very eacy to prepare meals in the freezer and I won't feel "turkeyed" out!

Desserts??? those will be gone soon! LOL

I too was alone for the holiday and put off any turkey purchase since the food bank annually gave out something, which was on Wednesday the day before. But nothing was given out but a bag of dried beans and 5 cans, mostly diced tomatoes or tomato sauce. And the food bank line was twice as long as usual.

I wasn't in the mood to hit the stores at the last minute so I had a nice big ham slice from the freezer, sweet potatoes from the farmers market, canned corn, and homemade cranberry sauce. Stayed away from the bread items.