Recent content by Dilbert

it's getting warm . . . so here's one for not slaving over a hot stove. early am before the heat - cook up a bunch of elbow pasta (or other - whatever) pasta salad - diced onion, diced green pepper, diced red pepper, diced celery. salt & pepper, dash of cayenne if you like hot stuff, mayo to...

filets, available today at our market. pricey, but couldn't resist. squidge of lemon juice, salt, pepper; let sit while the puff pastry sheets thaw. roll out the puff pastry thin, plunk on portion size king salmon chunks. add finely diced shallot and fine chopped mushroom, wrap&seal in puff...

Ark. family learns the hard way gar eggs are toxic - U.S. news- msnbc.com HEBER SPRINGS, Ark. - Take it from Darwin Aaron and his family in Cleburne County: gar eggs are poisonous. Tiffany Aaron said her husband . . . took a long-nosed gar while spearfishing . . . Gar meat is edible, so they...

gosh things fell off the cliff - test post to see if we're still cooking . . .