chubbyalaskagriz
New member
Juicy, vine-ripened red tomatoes are a food I have always enjoyed with a liberal sprinkling of salt. Though many seem to prefer salt AND pepper... or even SUGAR!
Watermelon also is something I always salted- guess that's just 'how I roll'! But I hear tell of folks who also pepper it- and sugar it!
There are other foods some tend to salt- that others prefer to sugar.
Do you salt or sugar? And with what foods do you prefer which?
(I can just see a whole new Abbot & Costello "Who's on first?" skit developing outta this thread!)
Watermelon also is something I always salted- guess that's just 'how I roll'! But I hear tell of folks who also pepper it- and sugar it!
There are other foods some tend to salt- that others prefer to sugar.
Do you salt or sugar? And with what foods do you prefer which?
(I can just see a whole new Abbot & Costello "Who's on first?" skit developing outta this thread!)