...gooey duck- YUCH! Chef Eric Rippert was on the Bonnie Hunt show a while back and he was grossing Bonnie out with a live gooey duck. Man- It would be hard for me to deal w/ something like that, too!
I would be perfectly happy to eat it all chopped up and cooked but in it's natural state well it looks like ah hem.... well :o
Posted By: Mama Mangia
Feb 27 # 7 of 14
buffalo wings (didn't know that buffalo had wings!)
cow patties
Ding Dongs
Yahoo!
Ring Dings
Posted By: The Ironic Chef
Feb 27 # 8 of 14
My kids recently asked about what weirdos named snack foods.
Ding Dongs, ho hos, ring dings, twinkies, twizzlers, nutty bars and such. I never really thought about it but the names are quite odd aren't they?
Posted By: Cook Chatty Cathy
Feb 27 # 9 of 14
Aspic
Gazpacho!!! Hey we have a new member by that name:D
Artichoke
Gravlax
Roquefort
Gumbo
:confused: IC I am with your kids, where did all these wild names come from anyway...LOL!!!
Posted By: The Ironic Chef
Feb 27 # 10 of 14
What's the name of that peanut butter with the jelly mixed into it? Goobers. It's really good but I really have to question the name.
chubbyalaskagriz wrote: