Posted By: khartman 
Jul 13  # 6 of 14
Speaking of spaghetti sauce with red pepper, ainjel posted her spaghetti sauce recipe today that uses crushed red pepper, and quite a bit of it.

I often sprinkle crushed red pepper into chili, and tomato based pasta sauces. Sometimes I add a little red pepper to homemade Italian dressings as well as store bought Italian salad dressings.
 Posted By: aeiou 
Jul 14  # 7 of 14
Dr. Pepper check out my recipe for home made macaroni and cheese (in what's for dinner) it uses a dash of red pepper and it tastes great. I like your idea of adding it to sloppy joes, I will have to try that the next time I make them.
 Posted By: alice.b.toklas 
Jul 15  # 8 of 14
Here's the link to the Macaroni and Cheese recipe by aeiou for everyone.

I hear some people add 2 tbsp of white wine to their macaroni and cheese for a different taste.
 Posted By: Upennmama 
Jul 25  # 9 of 14
But pepperoncini is different than the ground stuff, right?
 Posted By: Mrs. Chipotle 
Jul 25  # 10 of 14
Pepperoncini is the pickled banana peppers, right?