Jul 25 # 6 of 14
Yes! I would put a little liquid in with it, though. When stuff burns onto a pyrex it's hard to get off.
Jul 25 # 7 of 14
Ah, true story. I've spent many endless hours scrubbing.
The worst is potatoes au gratin. Delicious, but that burned on milk/cheese/potato just refuses to budge.
Jul 25 # 8 of 14
Have you tried placing hot water in the pan and placing a dryer sheet (from the laundry room) in the water?? Wait a while and it should clean real easy.
Jul 27 # 9 of 14
That's a great tip, I'll have to remember the next time I make cheesy potatoes in my pryex dish.
Thanks
Aug 24 # 10 of 14
Ok thanks a ton for that tip. I had never heard of that. Those things are hard to clean. I will definitely try that next time.