Mar 27 # 1 of 5
Does anyone know a recipe for how they make those fried apples? They are so good. They are in like a carmely syrup of some sort. I love them!
Mar 27 # 2 of 5
CRACKER BARREL FRIED APPLES
6 large tart green Granny Smith apples
1 teaspoon lemon juice
1/4 cup bacon drippings
1/4 cup brown sugar
1/8 teaspoon salt
1 teaspoon ground cinnamon
Dash of ground nutmeg
In a large skillet, melt bacon drippings. Pour apples evenly into the skillet. Sprinkle with lemon juice, brown sugar and salt. Cover and cook over low heat for 15 minutes, until apples are tender and juicy. Sprinkle with cinnamon and nutmeg.
Mar 28 # 3 of 5
Perfect!! Thanks so much Mama Mangia! You never let us down.
Mar 28 # 4 of 5
I try to help - thank you.
Jun 4 # 5 of 5
Where in the world do you come across all these recipes? That sounds marvelous!