Oct 24 # 1 of 9
I know there is something I can do to make pumpkin seeds edible. I am a teacher and would love to cook these up for my 4 year olds to try. What do I do?
Oct 25 # 2 of 9
I usually just stick them on a cookie sheet and bake till crispy with a little salt.
Oct 25 # 3 of 9
PUMPKIN SEEDS
Extract sees from pumpkin.
Separate and discard pulp.
Thoroughly wash seeds in warm water.
Spread seeds out onto a cookie sheet.
Sprinkle generously with salt.
Put into oven and bake at 350* f. approximately 20 minutes.
Check every five minutes and stir, adding more salt or to taste.
Check seeds to see if they are done by taking a sample out, allowing to cool and tasting. If the insides are dry, they are done.
Allow to cool and serve.
VARIATIONS:
Cheesy Pumpkin Seeds- sprinkle with Cheesy popcorn seasoning.
Tex-Mex Style- Sprinkle powdered Taco seasoning onto the seeds. This is better mixed in a bowl first. Add more red pepper powder for a really hot seed!
Cajun style- Mix seeds in a bowl with a packet of cajun seasonings mix. If you like it really spicy, add extra hot sauce.
Garlic Salt- REALLY GOOD!
Posted By: ButtrflyDreams
Oct 27 # 4 of 9
Hmmm...thanks. I never knew how to bake them before either.