What are some of your favorite herbs and spices to use when you are cooking? What is their distinct flavors?
One of my favorites is parsley that has a couple of different kinds.Parsley has a peppery, fresh flavor. The flavor of flat leaf parsley is stronger than that of curly leaf parsley. Parsley is generally used fresh as a flavoring or garnish.
Do you have a special recipe that uses the herb or spice you like?

I think there is already a thread on this? I'm too lazy to search for it though at the moment.

I use a lot of basil, cumin, garlic, oregano, and good old salt.

We use a lot of garlic, salt, pepper, and oregano in our everyday day meals.

as far as herbs, my favorites are probably basil and cilantro. I put them in everything imaginable.

We use alot of cilantro in our dishes. I know that they are not herbs but we also use alot of garlic and onions. They relly make a dish flavorable.