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peacherina
Guest
Well I know its early to think about it. But what are you thinking about for dinner?
Cooking Forum
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R
r8rpwr
Guest
What timezone are you in, Peacherina?
Today we had Creamy Ham Casserole:
1 package egg noodles
2 cups broccoli florets
1 can Healthy Choice/98%FF Cream of Mushroom Soup
1 cup lowfat milk
2 cups shredded reduced fat cheddar cheese
1 small tub reduced fat onion/chive flavor cream cheese
2 cups chopped cooked ham
1 cup chopped carrot
1 cup crushed seasoned croutons
Bring 2 quarts water to a boil; add egg noodles and boil for 2 minutes. Add broccoli and boil 3 more minutes; drain.
While this is cooking, combine soup, milk, cream cheese, and 1 cup of Cheddar cheese in a bowl. Mix with a whisk until smooth. Add the ham and carrot. Add the noodles & broccoli.
Pour into a greased 9x13 baking dish. Top with remaining cheese and croutons. Bake at 350 for 30 minutes.
This is 8 WW points, in case anyone cares.
Today we had Creamy Ham Casserole:
1 package egg noodles
2 cups broccoli florets
1 can Healthy Choice/98%FF Cream of Mushroom Soup
1 cup lowfat milk
2 cups shredded reduced fat cheddar cheese
1 small tub reduced fat onion/chive flavor cream cheese
2 cups chopped cooked ham
1 cup chopped carrot
1 cup crushed seasoned croutons
Bring 2 quarts water to a boil; add egg noodles and boil for 2 minutes. Add broccoli and boil 3 more minutes; drain.
While this is cooking, combine soup, milk, cream cheese, and 1 cup of Cheddar cheese in a bowl. Mix with a whisk until smooth. Add the ham and carrot. Add the noodles & broccoli.
Pour into a greased 9x13 baking dish. Top with remaining cheese and croutons. Bake at 350 for 30 minutes.
This is 8 WW points, in case anyone cares.
P
peacherina
Guest
eastern
I am on eastern in north carolina. I was thinking about tomorrow's dinner. I guess I was way too early. lol. thanks for that recipe
I am on eastern in north carolina. I was thinking about tomorrow's dinner. I guess I was way too early. lol. thanks for that recipe
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r8rpwr
Guest
Oh I see, I was wondering if maybe you were in Hawaii or somewhere and talking about tonight's dinner.
I'm all caught up now.
I don't know yet what we're having tomorrow, maybe leftover ham casserole 'cause it made a ton, LOL.
Although, the hubby will probably want to fire up the grill. Maybe we'll have grilled sausage.
I'm all caught up now.
I don't know yet what we're having tomorrow, maybe leftover ham casserole 'cause it made a ton, LOL.
Although, the hubby will probably want to fire up the grill. Maybe we'll have grilled sausage.
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BagCSC
Guest
Well, it won't be for dinner, but I think we will be doing like most people do on the 4th of July.......COOKOUT! We are going to fire up the grill and spend some time with relatives.
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Mrs. Chipotle
Guest
We grilled also - marinated chicken breasts. They turned out really nice and juicy!
We also had some of the usual 4th sides - potatoes, beans, etc. I am stuffed but happy. Leftovers tomorrow!
We also had some of the usual 4th sides - potatoes, beans, etc. I am stuffed but happy. Leftovers tomorrow!
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muffinman
Guest
We just got home from a friend's place. We had grilled filet mignons, steamed shrimp, a green salad and asparagus too. Along with some nice freshly baked rolls. Gotta love summer time and barbequing
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ainjel
Guest
I have no idea what to make tonight. I'm thinking about having some Garlic and Parmesan Chicken Breast Bake because I don't feel like making much else. I've been so overwhelmingly tired lately that not a whole lot sounds worth it to even make.
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BagCSC
Guest
Yup...we DID cook out. The basic ol' hambugers and hotdogs. They turned out well though. I grilled up some onions....yum yum!