Post
 Posted By: Roxanne 
Oct 21  # 1 of 1
Sausage-Cheese Snacks:

1 lb. bulk pork sausage
1 lb. ground beef
1 lb. American cheese, cubed
1 tablespoon oregano
1 teaspoon garlic salt
1/2 teaspoon Worcestershire sauce
1 teaspoon crushed red pepper
Party rye bread

Fry sausage and ground beef; drain. Add seasonings and cubed cheese. Simmer until cheese is slightly melted. Spread on party rye bread slices. Bake at 400 degrees for 10 minutes. Can be frozen.