pumpernickle person. I think in all honesty although I seldom buy it I would have to say store bought white bread is my all-time favorite. I also prefer white as my favorite homemade loaf!
I prefer white...but every now and then I like Wheat and pumpernickle.
It all depends on my mood.
I make roasted garlic french bread more than anything.
It is great for sandwiches and the stale leftovers make good bread crumbs.
I make roasted garlic french bread more than anything.
It is great for sandwiches and the stale leftovers make good bread crumbs.
I actually am a weirdo- I don't NEED bread to live... but when I do eat it I enjoy pumpernickel and dark rye. I also love the crunch that Brownberry Wheat Bread has when toasted. YUM! Was raised on white Wonder Bread and I still prefer it for summer-time tomato sandwiches... But other than that, I never buy it.