Most of us at some point of time or the other try these not so common or rather home-made variations of the more common sandwiches. If you have any such recipes to share, you are welcome. Thanks in advance!
Did you ever try using apples for you sandwiches? Apples and carrots make a delicious sandwich combination. It's a big hit at home. Let me know if you want the recipe.
This is an Indian potato sandwich. It's kind of spicy
Ingredients
onion - 1
potato - 2
carrot - 2
Greenpeas - 1/2cup
mustard - 1teaspoon
uraddal - 1teaspoon
Turmeric powder - 1pinch
Greenchilli
ginger
curryleaves
coriander leaves,salt
Method
Boil potato and mash.Heat oil
in a pan and add mustard and
uraddal.Then add all the other
ingredients and saute.Add little
water and mixwell.Toast the bread
slices and apply butter on it.put
potato mixture between the two
slices and serve.
Ingredients
onion - 1
potato - 2
carrot - 2
Greenpeas - 1/2cup
mustard - 1teaspoon
uraddal - 1teaspoon
Turmeric powder - 1pinch
Greenchilli
ginger
curryleaves
coriander leaves,salt
Method
Boil potato and mash.Heat oil
in a pan and add mustard and
uraddal.Then add all the other
ingredients and saute.Add little
water and mixwell.Toast the bread
slices and apply butter on it.put
potato mixture between the two
slices and serve.
I have a few queries about the potato sandwich,
Do you mean mustard seeds or mustard paste?
and what exactly is urad dal? What kind of urad dal shall I use?
Do you mean mustard seeds or mustard paste?
and what exactly is urad dal? What kind of urad dal shall I use?
I have a few queries about the potato sandwich,
Do you mean mustard seeds or mustard paste?
and what exactly is urad dal? What kind of urad dal shall I use?
Do you mean mustard seeds or mustard paste?
and what exactly is urad dal? What kind of urad dal shall I use?
I mean mustard seeds (black one preferably) .
And I mean the black gram dal (the one which is washed(without cover) and split)