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 Posted By: CanMan 
Jul 11  # 26 of 44
Quote Cook Chatty Cathy wrote:
I have one question: I am using my Food Saver to shrink wrap my food in their plastic bags. They say you can boil in their bags, why couldn't one use the food saver bags for these omelets? It sounds fine to me to use them, just not the zip lock baggies. I liked the whole idea of make ahead omelets!
Just accept the fact that you are smarter than the average bear. :)

I told that to a person once and they couldn't figure out how to do it with an "open" foodsaver bag because there was no ziplock to seal it. Duh.
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 Posted By: KYHeirloomer 
Jul 11  # 27 of 44
One reason not to use the sealer bags is cost. They are comparatively expensive.

Other than that, there's no reason not to use them.
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 Posted By: Mama Mangia 
Jul 11  # 28 of 44
I never did believe in Teflon - not from day one when they came out with it.

And I don't believe in the teflon coated papers that are used in fast food joints to wrap sandwiches.

Yes - there are whistle-blowers - for many reasons. There are too many articles against DuPont - I've got them all. I made a post for others to see and judge for themselves.

Not interested - then don't read it.

Investigate if you want.

Yes I did -

I've seen articles on both sides -

I stand by my choice.
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 Posted By: Cook Chatty Cathy 
Jul 11  # 29 of 44
Quote CanMan wrote:
I told that to a person once and they couldn't figure out how to do it with an "open" foodsaver bag because there was no ziplock to seal it. Duh.

That is so funny, I know it's not nice but that would make a good "blonde joke"! {I am blonde & blonde jokes do not offend me in the least} could that be because I AM BLONDE?!?:o:p:D


As soon as I was reading the recipe the food saver bags popped into my mind, and I simply love the idea of everyone eating their own omelete at once! A hard feat to accomplish with a really large crowd!
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 Posted By: CanMan 
Jul 11  # 30 of 44
I had not thought about it before, but yes "he" was blonde! :D