Cake and Fruit Kabobs

1 large red apple, cut into 16 chunks
1 large green apple, cut into 16 chunks
1 large firm banana, cut into eight chunks
2 tablespoons lemon juice
16 fresh strawberries
8 seedless red grapes
8 seedless green grapes
3 slices pound cake, cut into 1-inch cubes

SAUCE:
1-1/2 cups semisweet chocolate chips
2/3 cup sweetened condensed milk
1/4 cup orange juice

In a small bowl, combine apples and banana; add lemon juice and toss gently.
Thread fruit and cake alternately onto eight wooden skewers.
For sauce, in a microwave-safe bowl, combine chocolate chips and milk. Microwave, uncovered, on high for 1 minute; stir. Microwave 15-45 seconds
longer or until chips are melted and mixture is smooth, stirring every 15 seconds. Stir in orange juice. Serve with kabobs.
Yield: 8 servings (1 cup sauce).