Oct 22 # 1 of 4
Crock Pot Chili
SERVES 4 -6
4 tablespoons chili powder
2 1/2 teaspoons ground coriander
2 1/2 teaspoons ground cumin
1 1/2 teaspoons garlic powder
1 teaspoon oregano
1/2 teaspoon cayenne pepper
1 1/2 lbs ground beef
1 tablespoon minced onion
1 (28 ounce) can diced tomatoes
1 (15 ounce) can tomato sauce
2 (15 ounce) cans kidney beans
Mix together seasoning mix.
Store in an airtight container in a cool, dry place.
In a skillet, cook ground beef until no longer pink.
Add onion and 3 tsp of seasoning mix.
In Crock-Pot, add tomatoes, tomato sauce, one can of beans and two more teaspoons of seasoning mix.
Place the other can of beans in a blender and process until smooth.
Add beans and meat to the crock pot.
Cook on low for 6 to 8 hours.
Oct 30 # 2 of 4
Crock Pots and chili just seem to go together.
Posted By: chubbyalaskagriz
Oct 31 # 3 of 4
Only thing that could improve this would be to stir-in a jar of Cheeze Whiz and tear-open a bag of tortilla chips!
Oct 31 # 4 of 4
I tried this recipe. Jon and I both enjpyed it but I will def try the cheeze whiz and corn chips.