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Individual Cherry Tiramisu Dessert Cups

jglass

New member
Individual Cherry Tiramisu Dessert Cups

SERVES 6
1 cup ricotta cheese
1 cup powdered sugar
1/4 cup sour cream
1/4 cup coffee liqueur (such as Kahlua)
1 1/2 cups crumbled shortbread cookies
1 (21 ounce) can cherry pie filling
grated chocolate, garnish
fresh mint leaves, garnish
6 maraschino cherries, with stems garnish

Mix ricotta, powdered sugar, sour cream, and coffee liqueur well.
Spoon 2 Tbsp ricotta mixture into each of six (8 ounce each) decorative clear serving dishes.
Sprinkle 2 tablespoons cookie crumbs on top of each.
Spoon 2 Tbsp cherry filling on top next.
Repeat layers once more, plus one more ricotta layer (last layer will be more like a small dollop on top).
Chill, covered, 2-3 hours.
When ready to serve, garnish each with some grated chocolate, a cherry, and a sprig of fresh mint leaves.
 
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