Oysters??? What are chicken oysters Jfain? Or dare I ask:o
mmm it's just the best part but it's a secret. Cooks treat so if I tell you then it's hush hush to the non-cooking people. If you flip a chicken over so it's back is up the oysters are the little nodules of supper tender meat right above the thighs on the back bone. scrumtious!
The Oyster is the best part of any bird. Now the Pope's nose on the other hand.....
The Ironic Chef wrote:The Oyster is the best part of any bird. Now the Pope's nose on the other hand.....
E-w-w-w-w-w my grandmother loved the Pope's nose, I never did get it! And Jfain if I am correct in what I am assuming you are talking about that is a tender little mosel of meat!