jglass
New member
We picked up two bags of these at Walmart tonight.
I have a mussels in white wine recipe I want to try but I am not sure about how to use the precooked ones. I am thinking thaw them out in the fridge over night and then use them in the recipe just long enough to heat through?
Big Lots had some great dried herbs. I got Egyptian Basil leaves, Tuscan Herb Blend and Moroccan whole Rosemary Leaves in this lovely little jars. I also picked up some Italian herb blend. I found a baking stone for $10. Extra virgin olive oil 33oz bottles for $6.50. I picked up four of those. I was a happy little shopper lol.
I have a mussels in white wine recipe I want to try but I am not sure about how to use the precooked ones. I am thinking thaw them out in the fridge over night and then use them in the recipe just long enough to heat through?
Big Lots had some great dried herbs. I got Egyptian Basil leaves, Tuscan Herb Blend and Moroccan whole Rosemary Leaves in this lovely little jars. I also picked up some Italian herb blend. I found a baking stone for $10. Extra virgin olive oil 33oz bottles for $6.50. I picked up four of those. I was a happy little shopper lol.
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