I had a hamburger last night after days of bird leftovers- and the taste of beef was wonderful! Thursday night I'm invited out for Italian with friends and if the waiter even mentions a turkey special I think I'll kick his legs out from under him- HA! :rolleyes:
I got some roast beef and swiss from the deli. I do not want to see or hear turkey til Christmas when Jons Dads probably going to want me to cook another one lol. Jons Dad asked us for days if we wanted to come have leftovers. We were like uh gee..we just ate lol. He told Jon he gave up and froze his leftover turkey.
I've had Turkey for the last three days and I'm not tired of it yet. I love all that Thanksgiving food! Unfortunately I'm out of stuffing and cranberry sauce:( tonight I'm going to make potato cakes from left over mashed potatoes to serve with sausages. On Thursday I'm going to make turkey croquettes to go with left over gravy and serve along side a salad made with pomegranate seeds. I made the stock already from my carcass so I will be making turkey chili and then the last bit will go into turkey potpie with bisquit crust. Yum! I love leftovers!
Thanksgiving day I eat the turkey neck - every year. Then the next day I eat turkey, make stock out of the carcass and freeze in portions for future meals. So I don't get "turkeyed" out. LOL