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 Posted By: sammyh312 
Sep 10  # 6 of 8
LMAO! Thanks cathy! Ive been here for only a few and its obvious yall are VERY different than what im used to. I now actually look forward to checking in on a forum and cant wait see what up.
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 Posted By: Cook Chatty Cathy 
Sep 10  # 7 of 8
So glad you will enjoy being active.

Now first off what are your favorites?
Some folks like at least some things a little above the rest. I know alot of fellows "specialize" in almost all of the outdoor grilling and such. Are you into that and would you like to learn how to make anything special? Maybe surprise your family all to heck & back with a "Sammy Throwdown"? Or are you more into inside cooking, baking, or some special dish? We have alot of fine cooks here many of which are men, and they add some terrific recipes and ideas. My whole reason for joining (besides loving great food) was to try and keep our meals from being the same old boring stuff! I have learned so much, actually as a result of joining here I became a lover of Moroccan cusine! To me it is totally over the top and explodes with flavors I adore (olives, lemons, and neat spices). I receive alot of inspiration, not to mention I have made a whole tassle full of neat new on-line friends!

Oh yeah and well about those doughnuts= For me I would have to say it is a handsdown no contest love I prefer Krispy Kreme Glazed straight off the conveyor belt!!! We used to live not too far from one, and actually on occassion had to over-night my baby sis and her hubby a dozen as they can't get 'em up where they live!
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 Posted By: diner46 
Oct 19  # 8 of 8
Hi.
Just joined this cooking forum and hope to get inspiration and ideas for teaching, maybe I can add information too.