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 Posted By: chubbyalaskagriz 
Jan 18  # 21 of 31
Hi kwinem!

Welcome! We here always enjoy meeting new folks and making new friends. I think you'll find we're a fine groupa folks- fun, knowledgable and enjoyable to "be around". C'mon in, help yourself to the virtual pot of coffee- and make yourself at home! smiles- Kevin (chubbyalaskagriz)
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 Posted By: The Ironic Chef 
Jan 18  # 22 of 31
My Favorite knife,
My Grandfather gave me my pocket knife and it has been in my pocket almost every day since. I have carved with it, cleaned fish with it, dug out millions of splinters with it, I have cut everything imaginable with it, It's my favorite potato peeler and pencil sharpener. I can go on forever regarding all it's been through with me. It's not a chef's knife or a cleaver but it's been with me now for 40 years and it is my favorite knife.
IC
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 Posted By: CanMan 
Jan 18  # 23 of 31
My most versatile knife that I forgot about until I picked it up this morning to use is my ULU. If you have never used one I highly recommend to get one and if you do a lot of herbs chopping, get the cutting board. The ULU comes from Alaska.
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 Posted By: jfain 
Jan 18  # 24 of 31
I love my 10" Boker chefs knife. It's like an old friend.
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 Posted By: jglass 
Jan 18  # 25 of 31
These are my favs that I have.
Henckels Brand Santoku.

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JCPenney Cooks Brand Santoku

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Rada Old Fashioned Butcher Knife. Great for carving meat.

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