Not that we have much opportunty to BBQ in Wales as we are reknowned for our wet weather, but on the odd occasion when it is dry I enjoy a BBQ in the Garden.

I have heard that soaking sausages in cola is a good method of jollying up cheap sausages.

Any tips.

Colas and other soft drinks are used extensively in cooking and baking.

I don't know what kind of sausage you get in Wales - it may be different from what we make here in the US. Also - beer is another popular way to cook brats (bratwurst suasage), hotdogs and other meats as well.

1 cup Coca Cola
1/2 cup A-1 Steak Sauce
1 cup ketchup
1/2 teaspoon onion powder
1/4 cup Worcestershire sauce
1/2 teaspoon garlic powder
1 teaspoon liquid smoke
1/2 teaspoon freshly ground black pepper

Combine all the ingredients in a heavy, non-reactive saucepan and gradually bring to a boil over medium heat. Reduce the heat slightly to obtain a gentle simmer. Simmer the sauce until reduced by a quarter, 6 to 8 minutes. Use right away or transfer to a large jar, cover, cool to room temperature, and refrigerate. Makes 2 cups.

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1 can (12 oz.) Classic Coke
1 ½ cups ketchup
1 cup finely chopped onion
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
1 teaspoon chili powder
1 teaspoon salt
hot pepper sauce to taste


In a medium saucepan, combine all ingredients. Bring to a boil. Reduce heat to medium-low and simmer, covered for 30-45 minutes or until sauce is thickened, stirring occasionally. Strain if desired. Season with hot pepper sauce.

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1 can Pepsi Cola
1 1/2 C. catsup
1 C. onion, diced
1/4 C. apple cider vinegar
1/4 C. Heinz 57 sauce
1 tsp. chili powder
1 tsp. salt
Hot pepper sauce to taste

Combine all ingredients. Boil and simmer for 30 to 45 minutes or until thick.

any ingredients you don't have - give a holler - I probably have the recipe to make it

and by the way - I live in the snowbelt - so I make sure I have a couple indoor electric grills to cook on

These recipes sound FUN, mama!